Ayam Ncc, Delicious Recipe For Your Stomach

Resep Sambal Geprek Enak Resep Ayam Geprek Sambel Kacang Jalan
Resep Sambal Geprek Enak Resep Ayam Geprek Sambel Kacang Jalan from denise-ahousefull.blogspot.com

What is Ayam NCC?

Ayam NCC is a traditional Indonesian dish that has been passed down for generations. It is a popular dish in many parts of the country, especially in the eastern part. The dish consists of chicken, potatoes, and some vegetables cooked in a spicy sauce. It is usually served with white rice or Nasi Kuning. The dish is also known as Ayam Bakar, which means grilled chicken.

The Ingredients

The main ingredients for Ayam NCC are chicken, potatoes, and some vegetables. The most common vegetables used are bell peppers, carrots, and onions. To make the sauce, you need garlic, ginger, chili peppers, and some other spices. You also need some oil and sugar to complete the dish. You can also add some other ingredients, such as lemongrass, lime juice, and soy sauce, to make the dish even more flavorful.

Preparation

The first step in making Ayam NCC is to prepare the ingredients. Start by cutting the chicken into small pieces and marinating it in a mixture of soy sauce and lime juice. Let it sit for at least an hour to let the flavors soak in. Then, cut the potatoes and vegetables into small cubes and set aside. In a separate bowl, mix together the garlic, ginger, chili peppers, and other spices. Heat some oil in a pan and add the marinated chicken, potatoes, and vegetables. Cook them until the chicken is cooked through and the vegetables are tender.

The Sauce

Once the chicken and vegetables are cooked, it's time to make the sauce. In a separate pan, heat some oil and add the garlic and ginger. Fry them until they are fragrant. Then, add the chili peppers and other spices and fry them for a few minutes. Add some water and let the sauce simmer for a few minutes. Finally, add the sugar and let the sauce simmer until it has a thick consistency. Once the sauce is ready, pour it over the chicken and vegetables and let it cook for a few more minutes.

Serving

Ayam NCC is best served with white rice or Nasi Kuning. You can also serve it with some hot sauce or chili sauce for an extra kick. The dish can also be served with some pickled cucumbers or pickled onions for added flavor. This dish is also great for parties and gatherings because it is easy to make and can feed a large number of people.

Storage

Ayam NCC can be stored in an airtight container in the refrigerator for up to three days. It can also be frozen for up to three months. When reheating the dish, make sure to heat it through before serving. This will ensure that the chicken and vegetables are cooked properly and the sauce is still flavorful.

Conclusion

Ayam NCC is a delicious and easy to make Indonesian dish that is perfect for parties and gatherings. It is made with chicken, potatoes, and some vegetables cooked in a spicy sauce. The dish is best served with white rice or Nasi Kuning and can be stored in the refrigerator for up to three days or frozen for up to three months. Try this dish today and enjoy the flavors of Indonesia!

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